I must admit that I'm the kind of foodie who can't walk even at the sight of rice cakes. I have no resistance to glutinous rice foods at all!
Thanks to a netizen's recommendation, I snapped up the Shen Dacheng Nian Nian You Yu Fish New Year Cake, New Year's Goods, New Year's Eve Dinner, koi pastries, fish, a time-honored brand and a local specialty of Shanghai, the eight-treasure Fish, on Taobao!
The moment I opened the package, I was stunned. How could a piece of rice cake fish be made so exquisitely and beautifully? The red koi fish are so lifelike and the color is very festive! No wonder all the friends in Shanghai call this New Year's goods. Eating this during the Spring Festival means having more than enough every year. It's so festive!
This koi is made of pure glutinous rice, which is fragrant, soft, glutinous and full of meaty texture! The entry is particularly delicate and smooth, thanks to the assistance of natural coconut milk. If you savor it carefully, you can even taste the aroma of coconut milk!
As is well known, Shen Dacheng's series of food products are particularly considerate and convenient to eat. This rice cake fish only needs to remove the outer packaging, put it in the steamer, and it can be eaten after 15 to 20 minutes.
Of course, it can also be cut into thin slices, rolled with egg liquid and fried until cooked… The operation method is the same as that of ordinary rice cakes.
Of course, you can also stir-fry rice cakes or make rice cake hot pot. As long as you are skilled and bold, there are countless ways to cook rice cake fish!
The craftsmanship is exquisite and superb, the taste is fragrant and outstanding, and the price is also very reasonable. It is truly a must-have for the Spring Festival. It has both the vitality of the New Year and the strong flavor of the New Year. Every year there is fish (Yu), and there is joy with fish (yu). New Year cakes, New Year cakes ~ Every year is joyous ~ Keep advancing!